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Sara Lee Cheesecake Original Cream Smooth & Creamy Cherry - 19 Oz
Cheesecake, Smooth & Creamy, Original Cream, Cherry
Premium. American Culinary ChefsBest: 2006 Chefs Best Award, Best Taste. The ChefsBest Award for Best Taste is awarded to the brand rated highest overall among leading brands by independent professional chefs. Microwave ready in 20 seconds per serving. Ready to enjoy in just seconds! Juicy cherries, creamy cheesecake with a graham-cracker crumb crust. Nobody doesn't like Sara Lee.
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Calories | Amount Per serving 320 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 11g | 17% | ||||
Saturated Fat | Amount Per serving 5g | 24% | ||||
Trans Fat | Amount Per serving 1.5g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 50mg | 17% | ||||
Sodium | Amount Per serving 240mg | 10% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 50g | 17% | ||||
Dietary Fiber | Amount Per serving 1g | 6% | ||||
Total Sugars | Amount Per serving 32g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 6g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 4% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 4% |
Kosher
Contains: Contain milk, wheat, eggs and soy.
Keep frozen. Important! Remove cheesecake from pan while frozen before thawing. Serving: Store cheesecake frozen until ready to use. 1. Remove lid from pan and run tip of spatula between frozen cake and side of pan. 2. Push up on bottom of pan until cake releases. Slide spatula under cake and lift from pan. 3. If thawing slices, dip knife into warm water before cutting each slice. Cover unused portion and return to freezer. 4. Place slices or whole cake on plate(s) and thaw as directed. Cover unused thawed portions and refrigerate; use within 4 days. Do not refreeze or hold at room temperature. Quick Thaw: Microwave-Safe Plate High Power: 1 slice: 20 seconds; 2 slices: 30 seconds. Do not microwave in pan. Thaw: Slices or Whole Cake on Plate(s): 30-45 minutes at room temperature; 4-5 hours in refrigerator. Let microwaved slices stand 2 minutes before serving. Note: Ovens vary, adjust times as necessary.
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